{"id":91746,"date":"2025-11-29T08:11:09","date_gmt":"2025-11-29T14:11:09","guid":{"rendered":"https:\/\/www.gimmesomeoven.com\/?p=91746"},"modified":"2025-12-05T10:35:06","modified_gmt":"2025-12-05T16:35:06","slug":"turkey-tortilla-soup","status":"publish","type":"post","link":"https:\/\/www.gimmesomeoven.com\/turkey-tortilla-soup\/","title":{"rendered":"Turkey Tortilla Soup"},"content":{"rendered":"\n
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My Favorite Use For Leftover Turkey<\/p>\n\n\n\n

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If you\u2019re staring down a fridge full of Thanksgiving leftovers, this turkey tortilla soup is hands-down my favorite way to enjoy leftover turkey<\/a>. \u2661<\/p>\n\n\n\n

This recipe is a turkey twist on my longtime favorite sopa azteca<\/a>, featuring crispy tortilla strips and the most delicious tomato-chile broth. (I always joke that I could drink a mug full of this broth each day instead of coffee, I honestly love it so much<\/em>.) Its rich and smoky chile flavor tastes like it has simmered all day, but the whole soup actually comes together surprisingly quickly.<\/p>\n\n\n\n

If you have an extra 5 minutes, I highly highly recommend frying your own tortilla strips to layer in, which add the best texture and flavor to each bite. But if you’re in a pinch, crumbled tortilla chips work great too. Load it up with all of your favorite toppings and enjoy! I know you’re going to love this one!<\/p>\n\n<\/div>\n\n\n

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Recipe Tips<\/h2>\n\n

Here are a few simple tips to help your soup turn out extra delicious:<\/p>\n\n